More than anything

"Only a little," he insists. "The recipe is actually very detailed. Which I'm grateful for, because when I was watching the lot of you together in here, I don't think he was actually measuring anything."

Thomas smiles over at her and checks the rice - almost done.

"I won't lie, I'm looking forward to being the sous chef again." He's found that he rather likes doing prep-work for Greta: cutting vegetables, peeling potatoes, or tending to whatever protein they've decided to have while Greta makes sides. Whatever she might need done.

"How are you feeling now that you've had a moment to sit with it?"